Umeboshi vegetable pancake, this traditional snack has become a delicacy in the hearts of many people with its unique flavor and rich texture. When you take a bite, the first thing you feel is the crispiness of the outer skin, which is the perfect texture formed after careful baking. Then, the aroma of the prunes spreads in your mouth, which is the result of time-fermentation and sun-drying. The unique flavor after pouring. Chew carefully and you will find that the fiber of the prunes releases more flavor in your mouth, salty and sweet, sweet and fresh, giving you a new feeling with every bite. The slight sweetness of the pickled vegetables and the wheat aroma of the crust complement each other.
